Join us for an unforgettable hands-on culinary experience nestled in the serene beauty of Northern Roots Farm. Chef Tram, founder of Mountain View Artisanal and celebrated for her elegant, farm-driven cuisine, will guide you through the art of crafting butternut squash ravioli from scratch.

In this intimate workshop, you’ll harvest fresh herbs from the farm, learn the secrets to silky pasta dough, and fill each handmade ravioli with a rich, seasonal butternut squash blend. Chef Tram will also demonstrate how to finish your dish with a browned butter sage sauce that elevates every bite.

Whether you’re a seasoned home cook or an enthusiastic beginner, this workshop offers a delicious taste of local ingredients, culinary tradition, and community connection.

Includes:

– All ingredients and tools

– Step-by-step instruction from Chef Tram

– A shared meal featuring our handmade ravioli

– A take-home recipe card and your own handmade ravioli

Spaces are limited. Reserve your spot today and savor the flavors of fall, one fold at a time.

* Bring your favorite bottle of wine to pour while you enjoy the workshop.

Join us for a hands-on canning workshop nestled in the heart of Northern Roots Farm, where the summer harvest is in full swing! Led by Chef Tram from Mountain View Artisanal, this class will teach you the art and science of preserving fresh, seasonal vegetables—just like grandma used to, but with a gourmet twist.

Using just-picked produce from the farm, you’ll learn safe canning techniques, flavoring tips, and creative ways to extend the life of your garden’s bounty. Whether you’re a curious beginner or a home-preserving enthusiast, you’ll leave with jars of your own creations, a deeper appreciation for seasonal eating, and recipes you’ll return to again and again.

Expect plenty of laughter, the comforting scent of simmering brine, and a joyful connection to the food you preserve. Spots are limited—reserve your seat at the table and savor the season with us!

Join us for a hands-on Mozzarella and Ricotta Making Class at Northern Roots Farm! For just $75 per person, you'll learn the art of crafting fresh, delicious cheese from scratch. Chef Tram will guide you through each step of the process, ensuring you have a fun and educational experience.

Not only will you learn the techniques of cheese making, but you'll also take home your own handmade creations.
Whether you're a cheese enthusiast or simply looking for a unique and interactive activity, our cheese making class is perfect for all skill levels.

Don't miss out on this opportunity to immerse yourself in the world of artisanal cheese-making at Northern Roots Farm! Book your spot today and take home the taste of your creativity

Join us for a sourdough bread demonstration at Northern Roots Farm, led by Chef Tram from Mountain View Gourmet.

In this interactive session, Chef Tram will guide you through the art of crafting the perfect sourdough loaf, sharing tips and techniques for making and maintaining your own starter.

You’ll learn the essential steps for mixing, shaping, and baking your bread, and everyone will leave with their own sourdough starter to nurture and grow at home!

Whether you’re a seasoned baker or a newcomer to sourdough, this workshop is perfect for anyone eager to embrace the joy of homemade bread!

Join Chef Tram from Mountain View Artisanal for an inspiring spring pasta demo at Northern Roots Farm!

This event will celebrate the vibrant flavors of the season, highlighting locally grown ingredients from the farm.

Chef Tram will guide you through the process of making fresh, hand-crafted pasta from scratch, paired with light, spring-inspired sauces featuring the freshest herbs, vegetables, and farm-fresh produce.

Whether you’re a seasoned cook or just starting, this demo will offer valuable tips and techniques to elevate your culinary skills.

Enjoy a relaxed atmosphere surrounded by the beauty of Northern Roots Farm, and leave with a deeper appreciation for fresh, local food and the art of pasta making. Perfect for food lovers and home cooks alike!

Join us for a sourdough bread demonstration at Northern Roots Farm, led by Chef Tram from Mountain View Gourmet.

In this interactive session, Chef Tram will guide you through the art of crafting the perfect sourdough loaf, sharing tips and techniques for making and maintaining your own starter.

You’ll learn the essential steps for mixing, shaping, and baking your bread, and everyone will leave with their own sourdough starter to nurture and grow at home!

Whether you’re a seasoned baker or a newcomer to sourdough, this workshop is perfect for anyone eager to embrace the joy of homemade bread!